Welcome to Monday Match-Up, where I pair a book with the perfect drink or snack to elevate your reading experience. Because honestly, some stories just taste better with the right companion.
🔍 This Week’s Match-Up:
Book: A Study in Scarlet by Arthur Conan Doyle
Pairing: A warm, creamy London Fog Latte
There’s something timeless about curling up with the first Sherlock Holmes mystery. The foggy streets of Victorian London, the slow unraveling of a murder mystery, the sharp wit of Holmes paired with Watson’s grounded observations—it practically begs to be read on a gray morning.
Enter the London Fog Latte: Earl Grey tea steeped strong, swirled with vanilla, and frothed milk. It’s soothing but sophisticated, just like the great detective himself. There’s a floral edge from the bergamot and a comforting sweetness from the vanilla—perfect for reading something classic yet clever.
Why It Works:
- The book has a moody, atmospheric feel that pairs beautifully with the steam and scent of a London Fog.
- Both the drink and the story unfold in layers—subtle at first, then surprisingly intense.
- Plus, the name. Honestly, it’s a match made on Baker Street.
Try It Yourself:
Simple London Fog Latte Recipe:
- 1 Earl Grey tea bag
- 1/2 cup boiling water
- 1/2 cup milk (dairy or oat milk works great)
- 1–2 tsp vanilla syrup or extract
- Optional: a sprinkle of lavender or cinnamon on top
Steep the tea, froth your milk, combine, and sip your way through clues and confessions.
What would you pair with a classic mystery? Let me know in the comments—or share your own bookish beverage rituals!
literary gluttony 
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