literary gluttony

Some books are best savored with a sweet treat, don’t you think? There’s something magical about pulling a tray of cookies from the oven while a story’s tension rises, or cutting into a warm loaf of bread just as a character finds their own slice of happiness. This week’s Tasty Tuesday is dedicated to Bookish Bakes—the stories that not only feed our imaginations but practically beg for a companion pastry.

📖 The Secret Book & Scone Society by Ellery Adams

What better way to start than with a mystery series that takes place in a bookshop and features a scone baker who matches pastries to a reader’s soul? Pair this one with a tray of cranberry-orange scones, still steaming from the oven, and let the buttery crumbs scatter like little mysteries waiting to be solved.

📖 With the Fire on High by Elizabeth Acevedo

Emoni’s kitchen is full of heart, heritage, and a touch of magic. Her dishes don’t just taste good—they tell stories. A perfect companion bake? Empanadas, golden and crisp, stuffed with something spicy and warm. Bite into one between chapters and you’ll feel Emoni’s love for food come alive on your tongue.

📖 Midnight at the Blackbird Café by Heather Webber

This cozy Southern tale swirls with grief, family, and magical realism—all wrapped up in slices of mysterious blackbird pie. While I can’t promise you’ll hear any messages from loved ones in your baking, a deep-dish berry pie topped with a flaky lattice crust makes for an enchanting read-along treat.

📖 Love & Other Disasters by Anita Kelly

A romance that unfolds on a cooking show? Yes, please. As Dahlia and London whip up dazzling dishes, you’ll find yourself craving something decadent. A batch of molten lava cakes—oozing chocolate at the first cut—pairs perfectly with the fiery sparks flying between these two chefs.

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So, fellow gluttons, what’s your go-to bake when you curl up with a book? Are you a scone devotee, a cookie monster, or a pie whisperer? 🍪🥧

📚✨ Dig into more bookish pairings on the blog every Tuesday—where stories meet flavor, and your bookshelf doubles as a recipe box.